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Mambo Italiano

Italian Combination

This is the pizza to take with you when you’re going to the mattresses. We call it the Mambo Italiano. Our thick and chunky secret-recipe, small-batch tomato sauce rides shotgun on a stone-baked artisan crust. This crust is made from individually rolled tender balls of dough to create a foundation that could bring Mama to tears. Then we “badda bing, badda boom” this pie with ridiculous amounts of whole milk mozzarella smuggled in, excuse me I mean purchased, from Wisconsin. 

We know people in the cheese business if you know what I mean. Before you even know what hit you, we pull out the big guns – rough-chopped, thick-cut pepperoni and huge, mouthwatering Italian meatballs that throw a bag over your taste buds and go to town on them. 

We’re not saying that this pizza can guarantee your personal safety or prevent your business from burning down, we’re just saying you should eat this pizza.

Nutritional Information:

  • 5
    Pizza = 1 Servin'
  • 320
    Calories per Servin'
  • 18
    Grams Fat
  • 25
    Grams Carbs
  • 13
    Grams Protein
  • 45
    Milligrams Cholesterol
  • 860
    Milligrams Sodium

Allergens:

  • Milk
  • Soy
  • Wheat

Cookin' Instructions:

  1. Preheat oven
    to 400°F
  2. Place frozen pizza
    on center rack
  3. Bake for
    20-22 minutes
  4. Eat & Assault
    your taste buds